The value of certain nutritive elements in the development of the oat plant

被引:8
作者
Dickson, JG [1 ]
机构
[1] Univ Wisconsin, Dept Bot, Madison, WI USA
关键词
D O I
10.2307/2435182
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:301 / 324
页数:24
相关论文
共 44 条
[1]  
ASO K, 1901, B COLL AGR TOKYO, V4, P81
[2]  
BOEHM J, 1875, SITZUNGSBER KAIS AKA, V71, P287
[3]  
Bokorny T., 1895, BOT CENTRALBL, V62, P1
[4]   The relation of sodium to potassium in soil and solution cultures [J].
Breazeale, JF .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1906, 28 (08) :1013-1025
[5]   Effect of the concentration of the nutrient solution upon wheat cultures [J].
Breazeale, JF .
SCIENCE, 1905, 22 :146-149
[6]  
Briggs LJ, 1914, J AGRIC RES, V3, P1
[7]  
CHIRIKOV TW, 1914, J EXP LANDW, V15, P54
[8]  
Hansteen B., 1910, JB WISS BOT, V47, P289
[9]  
HARDEN A, 1911, ALCOHOLIC FERMENTATI, P50
[10]  
HELLRIEGEL H, 1888, Z VER RUBENZUCKER, P1