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THE ASSIMILATION OF AMINO-ACIDS BY BACTERIA .3. CONCENTRATION OF FREE AMINO-ACIDS IN THE INTERNAL ENVIRONMENT OF VARIOUS BACTERIA AND YEASTS

被引：112
作者：
TAYLOR, ES
机构：
来源：
JOURNAL OF GENERAL MICROBIOLOGY | 1947年 / 1卷 / 01期
关键词：
D O I：
10.1099/00221287-1-1-86
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：86 / 90
页数：5
相关论文
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[4]   THE ASSIMILATION OF AMINO-ACIDS BY BACTERIA .1. THE PASSAGE OF CERTAIN AMINO-ACIDS ACROSS THE CELL WALL AND THEIR CONCENTRATION IN THE INTERNAL ENVIRONMENT OF STREPTOCOCCUS-FAECALIS [J].
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