INTERMOLECULAR ELECTROSTATIC INTERACTIONS AND THEIR EFFECT ON FLUX AND PROTEIN DEPOSITION DURING PROTEIN FILTRATION

被引:75
作者
PALECEK, SP [1 ]
ZYDNEY, AL [1 ]
机构
[1] UNIV DELAWARE,DEPT CHEM ENGN,NEWARK,DE 19716
关键词
D O I
10.1021/bp00026a010
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Although membrane filtration is used extensively to process protein solutions containing a variety of electrolytes, there is currently little fundamental understanding of the effect of the solution; environment (and in particular, the solution pH) on the filtrate flux in these systems. We have obtained data for the flux and sieving coefficients during the batch (stirred cell) filtration of solutions of bovine serum albumin, immunoglobulins, hemoglobin, ribonuclease A, and lysozyme through 0.16-mu m microfiltration membranes at different pH values. The flux declined significantly for all five proteins due to the formation of a protein deposit on the upper surface of the membrane. The quasi-steady ultrafiltrate fluxes at the individual protein isoelectric pH's were essentially identical, despite the large differences in molecular weight and physicochemical characteristics of these proteins. The flux increased at pH's away from the isoelectric point, with the data well-correlated with the protein surface charge density. These results were explained in terms of a simple physical model in which the protein deposit continues to grow, and thus the flux continues to decline, until the drag force on the proteins associated with the filtrate,flow is no longer able to overcome the intermolecular repulsive interactions between the proteins in the bulk solution and those in the protein deposit on the surface of the membrane.
引用
收藏
页码:207 / 213
页数:7
相关论文
共 19 条
[1]  
Bansal A., 1991, KEY ENG MATER, V61, P505
[2]   INCREASE IN ACID-BINDING SITES ON DENATURATION OF HORSE FERRIHEMOGLOBIN AT 0-DEGREES [J].
BEYCHOK, S ;
STEINHARDT, J .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1959, 81 (21) :5679-5687
[3]  
BILDYUKEVICH AV, 1989, COLLOID J USSR+, V51, P300
[4]  
Creighton T. E., 1984, PROTEINS STRUCTURES, V2nd
[5]   THE EFFECT OF PH AND IONIC ENVIRONMENT ON THE ULTRAFILTRATION OF PROTEIN SOLUTIONS WITH RETENTIVE MEMBRANES [J].
FANE, AG ;
FELL, CJD ;
SUKI, A .
JOURNAL OF MEMBRANE SCIENCE, 1983, 16 (DEC) :195-210
[6]   ULTRAFILTRATION OF PROTEIN SOLUTIONS THROUGH PARTIALLY PERMEABLE MEMBRANES - THE EFFECT OF ADSORPTION AND SOLUTION ENVIRONMENT [J].
FANE, AG ;
FELL, CJD ;
WATERS, AG .
JOURNAL OF MEMBRANE SCIENCE, 1983, 16 (DEC) :211-224
[7]   MICROFILTRATION OF PROTEIN SOLUTIONS - EFFECT OF FOULING ON REJECTION [J].
HEINEMANN, P ;
HOWELL, JA ;
BRYAN, RA .
DESALINATION, 1988, 68 (2-3) :243-250
[8]   EFFECT OF SOLUTION ENVIRONMENT ON UNSTIRRED DEAD-END ULTRAFILTRATION CHARACTERISTICS OF PROTEINACEOUS SOLUTIONS [J].
IRITANI, E ;
NAKATSUKA, S ;
AOKI, H ;
MURASE, T .
JOURNAL OF CHEMICAL ENGINEERING OF JAPAN, 1991, 24 (02) :177-183
[9]  
Israelachvili J.N., 1985, INTERMOLECULAR SURFA
[10]  
LEE DN, 1976, J FOOD SCI, V41, P778, DOI 10.1111/j.1365-2621.1976.tb00722_41_4.x