ISOLATION AND IDENTIFICATION OF MICROORGANISMS FOR THE DEGRADATION OF DICAMBA

被引：41

作者：

KRUEGER, JP

BUTZ, RG

ATALLAH, YH

CORK, DJ

机构：

[1] IIT,DEPT BIOL,CHICAGO,IL 60616

[2] SANDOZ CROP PROTECT CORP,DES PLAINES,IL 60018

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1989年 / 37卷 / 02期

关键词：

D O I：

10.1021/jf00086a057

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：534 / 538

页数：5

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