EFFECT OF DIETARY VITAMIN-E AND VITAMIN-C ON RESPIRATION AND SWELLING OF GUINEA-PIG LIVER-MITOCHONDRIA

被引：42

作者：

CHEN, LH

CHANG, ML

机构：

来源：

关键词：

D O I：

10.1093/jn/108.10.1616

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1616 / 1620

页数：5

共 22 条

[1]

ALOZIE SO, 1975, P SOC EXP BIOL MED, V148, P929, DOI 10.3181/00379727-148-38662

[2]

BAUMAN J, 1957, BIOCH BIOPHYS ACTA, V26, P624

BIERI, JG ;

ANDERSON, AA .

[4] ROLE OF TOCOPHEROL IN REDUCTION OF MITOCHONDRIAL NAD [J].

CARABELLO, FB .

CANADIAN JOURNAL OF BIOCHEMISTRY, 1974, 52 (08) :679-688

[5]

CHEN LH, 1976, NUTR REP INT, V14, P89

[6]

CHEN LH, 1971, NUTR REPORTS INT, V5, P9

[7]

CORWIN LM, 1960, J BIOL CHEM, V235, P3387

[8] RELATION OF TOCOPHEROL TO ENZYME SULFHYDRYL SITES [J].

CORWIN, LM ;

SCHWARZ, K .

[9]

CORWIN LM, 1958, J BIOL CHEM, V234, P191

[10]

DIXON WJ, 1969, INTRO STATISTICAL AN