AMINE OXIDASES OF MICROORGANISMS .7. AN IMPROVED PURIFICATION PROCEDURE AND FURTHER PROPERTIES OF AMINE OXIDASE OF ASPERGILLUS-NIGER

被引：33

作者：

ADACHI, O

YAMADA, H

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1969年 / 33卷 / 12期

关键词：

D O I：

10.1080/00021369.1969.10859530

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1707 / &

共 24 条

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[3] BENZYLAMINE OXIDASE AND HISTAMINASE - PURIFICATION AND CRYSTALLIZATION OF AN ENZYME FROM PIG PLASMA
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BLASCHKO, H
[J]. PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1964, 161 (983): : 153 - +
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[10] CHARACTERIZATION OF SODIUM BOROHYDRIDE-REDUCED HISTAMINASE-HISTAMINE INTERMEDIATE
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