EFFECT OF SIZE OF FOOD ON FOOD-CONSUMPTION - SOME NEUROPHYSIOLOGICAL CONSIDERATIONS

被引：5

作者：

BALAGURA, S ^{[1
]}

HARRELL, LE ^{[1
]}

机构：

[1] UNIV MASSACHUSETTS, DEPT PSYCHOL, AMHERST, MA 01002 USA

来源：

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY | 1974年 / 86卷 / 04期

关键词：

D O I：

10.1037/h0036140

中图分类号：

B84 [心理学];

学科分类号：

04 ; 0402 ;

摘要：

引用

页码：658 / 663

页数：6

共 22 条

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