EXTENSION OF SUGAR CHAINS THROUGH ACETYLENIC INTERMEDIATES .16. PREPARATION OF DERIVATIVES OF L-IDOSE AND L-IDURONIC ACID FROM 1,2-O-ISOPROPYLIDENE-ALPHA-D-GLUCOFURANOSE BY WAY OF ACETYLENIC INTERMEDIATES

被引：22

作者：

HORTON, D ^{[1
]}

TSAI, JH ^{[1
]}

机构：

[1] OHIO STATE UNIV,DEPT CHEM,COLUMBUS,OH 43210

来源：

CARBOHYDRATE RESEARCH | 1977年 / 58卷 / 01期

关键词：

D O I：

10.1016/S0008-6215(00)83407-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：89 / 108

页数：20

共 30 条

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[7] SYNTHESIS OF D-GLYCERO-D-GALACTO-HEPTITOL (PERSEITOL), L-GLYCERO-D-GALACTO-HEPTITOL, AND AN ALLENIC SUGAR DERIVATIVE, FROM ACETYLENIC PRECURSORS
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[J]. JOURNAL OF ORGANIC CHEMISTRY, 1970, 35 (08) : 2834 - &
[9] EXTENSION OF SUGAR CHAINS THROUGH ACETYLENIC INTERMEDIATES .11. SYNTHESIS OF UNSATURATED ALDEHYDES BY HYDROBORATION OF PROPARGYL ALCOHOLS AND FROM ALDEHYDO SUGAR PRECURSORS
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[J]. CARBOHYDRATE RESEARCH, 1973, 28 (02) : 201 - 212
[10] EXTENSION OF SUGAR CHAINS THROUGH ACETYLENIC INTERMEDIATES
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