FINITE-ELEMENT SIMULATION OF ROUGH RICE DRYING

被引：26

作者：

SARKER, NN ^{[1
]}

KUNZE, OR ^{[1
]}

STROUBOULIS, T ^{[1
]}

机构：

[1] TEXAS A&M UNIV,DEPT AEROSP ENGN,COLLEGE STN,TX 77843

来源：

DRYING TECHNOLOGY | 1994年 / 12卷 / 04期

关键词：

DIFFUSIVITY OF RICE FRACTIONS; HEAD RICE YIELD; TRANSIENT MOISTURE CONTENTS;

D O I：

10.1080/07373939408959994

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

Milled, brown and rough rice samples were dried in the laboratory with heated air and diffusivities of the endosperm, bran and husk were evaluated with a search technique using the finite element method. The endosperm had the highest diffusivity. The husk had a slightly higher diffusivity than the bran because the trapped air inside the husk was considered as an integral part of the husk. The finite element method predicted rough rice drying that was in good agreement with experimental results.

引用

页码：761 / 775

页数：15

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