ATYPICAL MYCOBACTERIA IN MILK

被引：19

作者：

DUNN, BL ^{[1
]}

HODGSON, DJ ^{[1
]}

机构：

[1] DEPT AGR,S PERTH,WA 6151,AUSTRALIA

来源：

JOURNAL OF APPLIED BACTERIOLOGY | 1982年 / 52卷 / 03期

关键词：

D O I：

10.1111/j.1365-2672.1982.tb05067.x

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：373 / 376

页数：4

共 18 条

[1]

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[3]

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[4] NALIDIXIC ACID AS A DECONTAMINANT IN LOWENSTEIN-JENSEN MEDIUM [J].

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JOURNAL OF BACTERIOLOGY, 1965, 90 (03) :829-&

[5]

GUTIERREZVAZQUEZ JM, 1960, AM REV RESPIR DIS, V81, P412

[6] DESTRUCTION OF VARIOUS KINDS OF MYCOBACTERIA IN MILK BY PASTEURIZATION [J].

HARRINGTON, R ;

KARLSON, AG .

APPLIED MICROBIOLOGY, 1965, 13 (03) :494-+

[7]

HOSTY TS, 1975, HEALTH LAB SCI, V12, P16

[8]

JENSEN KA, 1955, INT TUBERCULOSIS YB, V25, P89

[9] RAW MILK AS A SOURCE OF MYCOBACTERIA [J].

JONES, RJ ;

JENKINS, DE ;

HSU, KHK .

CANADIAN JOURNAL OF MICROBIOLOGY, 1966, 12 (05) :979-&

[10]

KNOX R, 1955, LANCET, V2, P110

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