WATER-DEFICIT STRESS, ETHYLENE PRODUCTION, AND RIPENING IN AVOCADO FRUITS

被引：66

作者：

ADATO, I

GAZIT, S

机构：

[1] AGR RES ORG,VOLCANI CTR,DEPT SUBTROP HORTICUL,BET DAGAN,ISRAEL

[2] HEBREW UNIV,FAC AGR,REHOVOT,ISRAEL

来源：

PLANT PHYSIOLOGY | 1974年 / 53卷 / 01期

关键词：

D O I：

10.1104/pp.53.1.45

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：45 / 46

页数：2

共 11 条

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[9]

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[10] CARBON DIOXIDE EFFECTS ON FRUIT RESPIRATION .2. RESPONSE OF AVOCADOS, BANANAS, AND LEMONS [J].

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