MECHANISMS OF PHOTOCHEMICAL REACTIONS IN SOLUTION .58. PHOTOREDUCTION OF CAMPHORQUINONE

被引:85
作者
MONROE, BM
WEINER, SA
机构
[1] Gates and Crellin Laboratories of Chemistry, California Institute of Technology, Pasadena
关键词
D O I
10.1021/ja01030a041
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
The photoreduction of camphorquinone (1) in methanol and isopropyl alcohol solution has been studied in detail. The products are the isomeric ketols 2 and 3, plus, in methanol, adducts 4 and 5. The quantum yields for disappearance of the diketone are 0.018 ± 0.003 in methanol and 0.057 ± 0.006 in isopropyl alcohol. The intermediate semiquinone radical, 7, has been characterized by electron spin resonance spectrophotometry. The radical appears either to have a symmetrical structure or to oscillate rapidly between two equivalent unsymmetrical structures. The rate of termination for 7 in isopropyl alcohol was found to be 1.6 × 107 M−1 sec−1. The reaction is sensitized with either m-methoxyacetophenone or benzophenone. Reaction in the presence of the former is unexceptional but use of benzophenone results in much increased quantum yields which increase as the concentration of 1 decreases. This anomalous effect is attributed to “chemical sensitization” in which benzophenone ketyl radical, formed by hydrogen abstraction from the solvent, transfers a hydrogen atom to camphorquinone. © 1969, American Chemical Society. All rights reserved.
引用
收藏
页码:450 / &
相关论文
共 54 条