EFFECT OF HYPERBARIC CARBON-DIOXIDE PRESSURE ON THE MICROBIAL-FLORA OF PORK STORED AT 4 OR 14-DEGREES-C

被引：65

作者：

BLICKSTAD, E ^{[1
]}

ENFORS, SO ^{[1
]}

MOLIN, G ^{[1
]}

机构：

[1] SWEDISH MEAT RES INST, POB 504, S-24400 KAVLINGE, SWEDEN

来源：

JOURNAL OF APPLIED BACTERIOLOGY | 1981年 / 50卷 / 03期

关键词：

D O I：

10.1111/j.1365-2672.1981.tb04252.x

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：493 / 504

页数：12

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[10] INFLUENCE OF HIGH-CONCENTRATIONS OF CARBON-DIOXIDE ON GERMINATION OF BACTERIAL-SPORES [J].

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