IDENTIFICATION OF THE LISTERIA-MONOCYTOGENES VIRULENCE FACTORS INVOLVED IN THE CAMP REACTION

被引:10
作者
MCKELLAR, RC
机构
[1] Centre for Food and Animal Research, Agriculture Canada, Ottawa
关键词
D O I
10.1111/j.1472-765X.1994.tb00809.x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
There is a need to identify the virulence factors involved in the synergistic lysis of erythrocytes (CAMP reaction) by Listeria monocytogenes and either Staphylococcus aureus or Corynebacterium equi, in order to assess the relationship between the CAMP reaction and virulence of L. monocytogenes. The ability of various L. monocytogenes mutants to secrete listeriolysin O and phospholipases, and to produce lysis of sheep blood agar was determined. The results suggest that the CAMP reaction with Coryne. equi involves listeriolysin O and Coryne. equi cholesterol oxidase, and that the reaction with Staph. aureus involves either of the phospholipases C produced by L. monocytogenes. A modified CAMP test, which incorporates cholesterol oxidase into sheep blood agar, is proposed for the rapid (4-6 h) identification of L. monocytogenes.
引用
收藏
页码:79 / 81
页数:3
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