ISOLATION AND PROPERTIES OF AN IMMUNOREACTIVE GLYCOPEPTIDE CONNECTING 1ST AND 2ND DOMAINS OF CHICKEN OVOMUCOID

被引:3
作者
GU, JX
MATSUDA, T
NAKAMURA, R
机构
来源
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1988年 / 52卷 / 12期
关键词
D O I
10.1080/00021369.1988.10869177
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
引用
收藏
页码:3029 / 3033
页数:5
相关论文
共 16 条
[1]  
BLEUMINK E, 1969, INT ARCH ALLER A IMM, V35, P1
[2]  
BRENEMAN JC, 1978, BASICS FOOD ALLERGY
[3]   COLORIMETRIC METHOD FOR DETERMINATION OF SUGARS AND RELATED SUBSTANCES [J].
DUBOIS, M ;
GILLES, KA ;
HAMILTON, JK ;
REBERS, PA ;
SMITH, F .
ANALYTICAL CHEMISTRY, 1956, 28 (03) :350-356
[4]   IGE AND IGG ANTIBODIES COMPETE FOR ANTIGENIC DETERMINANTS OF PARIETARIA-OFFICINALIS ALLERGEN [J].
GIALLONGO, A ;
ORESTE, U ;
COCCHIARA, R ;
RUFFILLI, A ;
GERACI, D .
MOLECULAR IMMUNOLOGY, 1980, 17 (08) :1019-1024
[5]   ANTIGENICITY OF OVOMUCOID REMAINING IN BOILED SHELL EGGS [J].
GU, J ;
MATSUDA, T ;
NAKAMURA, R .
JOURNAL OF FOOD SCIENCE, 1986, 51 (06) :1448-1450
[6]   CHICKEN OVOMUCOID - DETERMINATION OF ITS AMINO-ACID-SEQUENCE, DETERMINATION OF THE TRYPSIN REACTIVE SITE, AND PREPARATION OF ALL 3 OF ITS DOMAINS [J].
KATO, I ;
SCHRODE, J ;
KOHR, WJ ;
LASKOWSKI, M .
BIOCHEMISTRY, 1987, 26 (01) :193-201
[7]   HUMAN IGE ANTIBODY TO THE CARBOHYDRATE-CONTAINING 3RD DOMAIN OF CHICKEN OVOMUCOID [J].
MATSUDA, T ;
NAKAMURA, R ;
NAKASHIMA, I ;
HASEGAWA, Y ;
SHIMOKATA, K .
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1985, 129 (02) :505-510
[8]   IMMUNOREACTIVE GLYCOPEPTIDES SEPARATED FROM PEPTIC HYDROLYSATE OF CHICKEN EGG-WHITE OVOMUCOID [J].
MATSUDA, T ;
GU, JX ;
TSURUTA, K ;
NAKAMURA, R .
JOURNAL OF FOOD SCIENCE, 1985, 50 (03) :592-594
[9]  
OUCHTERLONY O, 1953, ACTA PATHOL MIC SC, V32, P231
[10]  
RHODES MB, 1960, J BIOL CHEM, V235, P1686