PURIFICATION AND SOME PROPERTIES OF A LECTIN FROM THE FRUIT JUICE OF THE TOMATO (LYCOPERSICON-ESCULENTUM)

被引：60

作者：

KILPATRICK, DC

机构：

来源：

BIOCHEMICAL JOURNAL | 1980年 / 185卷 / 01期

关键词：

D O I：

10.1042/bj1850269

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：269 / 272

页数：4

共 25 条

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[9] TISSUE AND SUBCELLULAR-DISTRIBUTION OF THE LECTIN FROM DATURA-STRAMONIUM (THORN-APPLE) [J].

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[10] DATURA-STRAMONIUM LECTIN - AGGLUTINATING AND MITOGENIC ACTIVITIES OF A PURIFIED PREPARATION [J].

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