PLANT LIPIDS .2. FREE AND COMBINED STEROLS (STEROL ESTERS AND GLYCOSIDES) IN COMMERCIAL OILSEED PHOSPHOLIPIDS

被引：1

作者：

AYLWARD, F

NICHOLS, BW

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1962年 / 13卷 / 02期

关键词：

D O I：

10.1002/jsfa.2740130204

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：86 / &

共 17 条

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