THE CHEMICAL-STRUCTURE OF THE MAIN SUGAR MOIETY ISOLATED FROM BOVINE WHOLE CASEIN

被引：18

作者：

SAITO, T

ITOH, T

ADACHI, S

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1980年 / 44卷 / 05期

关键词：

D O I：

10.1080/00021369.1980.10864083

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1023 / 1030

页数：8

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