EFFECT OF ETHREL AND CERATOCYSTIS-FIMBRIATA ON SYNTHESIS OF FATTY-ACIDS AND 6-METHOXY MELLEIN IN CARROT ROOT

被引：16

作者：

JAWORSKI, JG

KUC, J

机构：

[1] PURDUE UNIV,DEPT BIOCHEM,W LAFAYETTE,IN 47907

[2] PURDUE UNIV,DEPT BOT,W LAFAYETTE,IN 47907

[3] PURDUE UNIV,DEPT PLANT PATHOL,W LAFAYETTE,IN

来源：

关键词：

D O I：

10.1104/pp.53.3.331

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：331 / 336

页数：6

共 14 条

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[4] ETHYLENE-INDUCED ISOCOUMARIN FORMATION IN CARROT ROOT TISSUE
CHALUTZ, E
DEVAY, JE
MAXIE, EC
[J]. PLANT PHYSIOLOGY, 1969, 44 (02) : 235 - +
[5] CONDON P, 1963, PHYTOPATHOLOGY, V53, P1244
[6] HERNDON BA, 1966, PHYTOPATHOLOGY, V56, P187
[7] EFFECT OF ETHREL AND CERATOCYSTIS FIMBRIATA ON ACCUMULATION OF CHLOROGENIC ACID AND 6-METHOXY MELLEIN IN CARROT ROOT
JAWORSKI, JG
KUC, J
WILLIAMS, EB
[J]. PHYTOPATHOLOGY, 1973, 63 (03) : 408 - 413
[8] JAWORSKI JG, 1972, THESIS PURDUE U
[9] ENZYMATIC STUDIES ON POLYKETIDE HYPOTHESIS
LIGHT, RJ
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1970, 18 (02) : 260 - &
[10] THE IDENTIFICATION OF FATTY ACIDS BY GAS CHROMATOGRAPHY
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[J]. METHODS IN ENZYMOLOGY, 1963, 6 : 513 - 537