Effect of temperature on fructan exohydrolase activity in leaves of Lolium perenne (L.)

被引：3

作者：

Arbillot, J. ^{[1
]}

Gonzalez, B. ^{[2
]}

Fontaine, O. ^{[1
]}

Boucaud, J. ^{[1
]}

机构：

[1] Univ Caen, IRBA, Lab Physiol & Biochim Vegetales, F-14032 Caen, France

[2] INRA, Dept Agron, F-49000 Angers, France

来源：

FOOD HYDROCOLLOIDS | 1991年 / 5卷 / 1-2期

关键词：

D O I：

10.1016/S0268-005X(09)80316-0

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

The relationship between fructan metabolism and the fructan exohydrolase (FEH) activity of ryegrass was studied as a function of thermoperiod. Cold transfer from a 25/15 degrees C day/night regime to 5 degrees C induced the increase of leaf carbohydrate contents, whereas the FEH activity was quite stable. When replaced under initial conditions, the fructan content decreased rapidly, suggesting significant hydrolysis correlated with a 60% increase in FEH activity during the first 3 days.

引用

页码：215 / 217

页数：3

共 8 条

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