PREPARATION OF FINE MAGNETIC PARTICLES AND APPLICATION FOR ENZYME IMMOBILIZATION

被引:79
作者
SHINKAI, M [1 ]
HONDA, H [1 ]
KOBAYASHI, T [1 ]
机构
[1] NAGOYA UNIV, FAC ENGN, DEPT CHEM ENGN, CHIKUSA KU, NAGOYA 46401, JAPAN
来源
BIOCATALYSIS | 1991年 / 5卷 / 01期
关键词
FERROFLUID; MAGNETIC PARTICLES; AMINOSILANE; GLUTARALDEHYDE; ENZYME IMMOBILIZATION; COVALENT BINDING;
D O I
10.3109/10242429109014855
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Fine magnetic particles (ferrofluid) were prepared from a co-precipitation method by oxidation of Fe2+ with nitrite. The particles were activated with (3-aminopropyl)triethoxysilane in toluene and the activated particles were combined with some enzymes by using glutaraldehyde. Enzyme-immobilized magnetic particles were between 4-70 nm and the size could be changed corresponding to the ratio of the amount of Fe2+ to that of nitrite. In the immobilization of βglucosidase, activity yield was 83% and 168 mg protein was immobilized per g magnetite. Other enzymes or proteins could be immobilized at the level between about 70 and 200mg/g support. Immobilized βglucosidase was stable at 4°C. Magnetic particles immobilized with βglucosidase responded quickly to the magnetic field and "ON-OFF" control of the enzyme reaction was possible. © 1991 Informa UK Ltd All rights reserved: reproduction in whole or part not permitted.
引用
收藏
页码:61 / 69
页数:9
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