SYNTHESIS OF PEPTIDES BY THE SOLID-PHASE METHOD .7. SUBSTANCE-P AND ANALOGS

被引:33
作者
FOURNIER, A [1 ]
COUTURE, R [1 ]
REGOLI, D [1 ]
GENDREAU, M [1 ]
STPIERRE, S [1 ]
机构
[1] UNIV SHERBROOKE,SCH MED,DEPT PHYSIOL & PHARMACOL,SHERBROOKE J1H 5N4,QUEBEC,CANADA
关键词
D O I
10.1021/jm00343a012
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
引用
收藏
页码:64 / 68
页数:5
相关论文
共 33 条
[1]   INFLUENCE OF CHAIN-LENGTH IN TERMINAL C SEQUENCES OF P SUBSTANCE COMPARED WITH ANALOGOUS PHYSALAEMIN AND ELEDOSIN PEPTIDES ON ACTION OF GUINEA-PIG ILEUM [J].
BERGMANN, J ;
BIENERT, M ;
NIEDRICH, H ;
MEHLIS, B ;
OEHME, P .
EXPERIENTIA, 1974, 30 (04) :401-403
[2]   RABBIT MESENTERIC VEIN - SPECIFIC BIOASSAY FOR SUBSTANCE-P [J].
BERUBE, A ;
MARCEAU, F ;
DROUIN, JN ;
RIOUX, F ;
REGOLI, D .
CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY, 1978, 56 (04) :603-609
[3]  
BODANSZKY M, 1966, CHEM IND-LONDON, P1597
[4]   BIOLOGICAL-ACTIVITY OF C-TERMINAL PARTIAL SEQUENCES OF SUBSTANCE-P [J].
BURY, RW ;
MASHFORD, ML .
JOURNAL OF MEDICINAL CHEMISTRY, 1976, 19 (06) :854-856
[5]   AMINO-ACID SEQUENCE OF SUBSTANCE P [J].
CHANG, MM ;
LEEMAN, SE ;
NIALL, HD .
NATURE-NEW BIOLOGY, 1971, 232 (29) :86-+
[6]  
CHIPKIN RE, 1979, ARCH INT PHARMACOD T, V240, P193
[7]   THE DOG COMMON CAROTID-ARTERY - A SENSITIVE BIOASSAY FOR STUDYING VASODILATOR EFFECTS OF SUBSTANCE-P AND OF KININS [J].
COUTURE, R ;
GAUDREAU, P ;
STPIERRE, S ;
REGOLI, D .
CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY, 1980, 58 (10) :1234-1244
[8]   STRUCTURE-ACTIVITY STUDIES ON SUBSTANCE-P [J].
COUTURE, R ;
FOURNIER, A ;
MAGNAN, J ;
STPIERRE, S ;
REGOLI, D .
CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY, 1979, 57 (12) :1427-1436
[9]   HYPOTHALAMIC HORMONES .54. SYNTHESIS AND SOME BIOLOGICAL-ACTIVITIES OF SUBSTANCE-P [J].
FISHER, GH ;
HUMPHRIES, J ;
FOLKERS, K .
JOURNAL OF MEDICINAL CHEMISTRY, 1974, 17 (08) :843-846
[10]   HYPOTHALAMIC HORMONES .71. SYNTHESIS AND SOME BIOLOGICAL-ACTIVITIES OF TYROSINE-8 ANALOG OF SUBSTANCE-P [J].
FISHER, GH ;
FOLKERS, K ;
PERNOW, B ;
BOWERS, CY .
JOURNAL OF MEDICINAL CHEMISTRY, 1976, 19 (02) :325-328