STRUCTURED MODELING OF A MICROBIAL SYSTEM .1. GROWTH ON MIXED SUBSTRATES

被引:29
作者
NIKOLAJSEN, K [1 ]
NIELSEN, J [1 ]
VILLADSEN, J [1 ]
机构
[1] NOVO NORDISK AS,DK-2880 BAGSVAERD,DENMARK
关键词
MICROBIAL FERMENTATION; LACTIC ACID FERMENTATION;
D O I
10.1002/bit.260380104
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A two-compartment model is extended to describe growth and product formation on a mixture of different carbohydrate sources. The open-ended structure of the compartment model is utilized to include description of the basic mechanisms of catabolite repression. The model is used to simulate batch triauxic, steady-state, and transient fermentation, and the simulations are compared with experimental results obtained with growth of the lactic acid bacteria Streptococcus cremoris on mixtures of glucose, galactose, and lactose. The model adequately describes characteristic experimental observations such as substrate preference and carbohydrate adaption.
引用
收藏
页码:24 / 29
页数:6
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