PHYSIOLOGICAL AND BIOCHEMICAL STUDIES ON SENESCING TAP ROOT-NODULES OF SOYBEANS

被引：18

作者：

KLUCAS, RV ^{[1
]}

ARP, D ^{[1
]}

机构：

[1] UNIV NEBRASKA,AGR BIOCHEM LAB,LINCOLN,NE 68583

来源：

CANADIAN JOURNAL OF MICROBIOLOGY | 1977年 / 23卷 / 10期

关键词：

D O I：

10.1139/m77-211

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：1426 / 1432

页数：7

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