THE EFFECT OF EXHAUSTIVE EXERCISE AND HIGH SUCROSE REGIMEN ON CERTAIN CHEMICAL AND PHYSICAL PORK HAM MUSCLE CHARACTERISTICS

被引:52
作者
BRISKEY, EJ
BRAY, RW
HOEKSTRA, WG
PHILLIPS, PH
GRUMMER, RH
机构
关键词
D O I
10.2527/jas1959.181173x
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
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页码:173 / 177
页数:5
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