EFFECT OF TEMPERATURE ON FOOD AND WATER INTAKE AND RUMEN FERMENTATION

被引：42

作者：

GENGLER, WR

MARTZ, FA

JOHNSON, HD

KRAUSE, GF

HAHN, L

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1970年 / 53卷 / 04期

关键词：

D O I：

10.3168/jds.S0022-0302(70)86226-9

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：434 / &

共 10 条

[1]

BAUMGARDT BR, 1964, 1 U WISC DEP DAIR SC

[2]

BRODY S, 1955, 593 MISS AGR EXP STA

[3]

BRODY W, 1956, J DAIRY SCI, V39, P715

[4] EFFECT OF DRINKING-WATER TEMPERATURE UPON RUMINANT DIGESTION INTRARUMINAL TEMPERATURE + WATER CONSUMPTION OF NONLACTATING CAIRY COWS [J].

CUNNINGHAM, MD ;

MARTZ, FA ;

MERILAN, CP .

JOURNAL OF DAIRY SCIENCE, 1964, 47 (04) :382-&

[5]

DAVIS AV, 1960, J DAIRY SCI, V43, P871

[6] METHOD FOR ALTERING INTRARUMINAL TEMPERATURE IN CATTLE [J].

GENGLER, WR ;

MARTZ, FA ;

JOHNSON, HD ;

HAHN, L .

JOURNAL OF DAIRY SCIENCE, 1970, 53 (04) :484-&

[7]

KELLEY RO, 1966, J DAIRY SCI, V50, P531

[8]

SNEDECOR GW, 1956, STATISTICAL METHODS

[9] INFLUENCE OF HEAT STRESS ON RUMEN ACID LEVELS + SOME BLOOD CONSTITUENTS IN CATTLE [J].

WELDY, JR ;

BOND, J ;

MCDOWELL, RE ;

VANSOEST, PJ .

JOURNAL OF ANIMAL SCIENCE, 1964, 23 (01) :147-&

[10]

YOUSEF MK, 1968, J ANIM SCI, V27, P677

← 1 →