THE EFFECT OF THE CARBOHYDRATE NUTRITION ON PENICILLIN PRODUCTION BY PENICILLIUM-CHRYSOGENUM Q-176

被引：55

作者：

SOLTERO, FV

JOHNSON, MJ

机构：

来源：

APPLIED MICROBIOLOGY | 1953年 / 1卷 / 01期

关键词：

D O I：

10.1128/AEM.1.1.52-57.1953

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

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页码：52 / 57

页数：6

相关论文

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