PRELIMINARY ASSESSMENT OF CHANGES IN LABELS REQUIRED BY THE NUTRITION LABELING AND EDUCATION ACT OF 1990

被引：17

作者：

BURTON, S ^{[1
]}

BISWAS, A ^{[1
]}

机构：

[1] LOUISIANA STATE UNIV,BATON ROUGE,LA 70803

来源：

JOURNAL OF CONSUMER AFFAIRS | 1993年 / 27卷 / 01期

关键词：

D O I：

10.1111/j.1745-6606.1993.tb00741.x

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

This paper describes a study that assesses some changes in nutrition labels resulting from provisions of the Nutrition Labeling and Education Act of 1990 (NLEA). Type of nutrition label, nutritional value, and presence (absence) of a nutrition ''warning'' are tested in a between subjects experimental design. Results indicate that additional nutrition information recommended by the NLEA can significantly affect nutrition attitudes, perceptions, and self-reported product purchase likelihood.

引用

页码：127 / 144

页数：18

共 24 条

[1]

[Anonymous], [No title captured]

[2] NUTRITION LABELING FOR CANNED GOODS - STUDY OF CONSUMER RESPONSE [J].