GIBBERELLIC-ACID BY SOLID-STATE FERMENTATION - CONSISTENT AND IMPROVED YIELDS

被引:54
作者
KUMAR, PKR
LONSANE, BK
机构
[1] Central Food Technological Research, Inst, Mysore, India, Central Food Technological Research Inst, Mysore, India
关键词
BIOSYNTHESIS - BIOTECHNOLOGY - CHEMICAL REACTIONS - Fermentation - ECONOMICS;
D O I
10.1002/bit.260300217
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Five strains each of Gibberella fujikuro and Fusarium monoliforme were screened to select G. fujikuroi P-3, a strain capable of giving consistent production of gibberellic acid (GA//3) by solid state fermentation (SSF). The comparative production of GA//3 by SSF and submerged fermentation.
引用
收藏
页码:267 / 271
页数:5
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