PHENOXYETHANOL - PROTEIN PRESERVATIVE FOR TAXONOMISTS

被引:64
作者
NAKANISHI, M
WILSON, AC
NOLAN, RA
GORMAN, GC
BAILEY, GS
机构
[1] Department of Biochemistry, Museum of Vertebrate Zoology, University of California, Berkeley, CA
关键词
D O I
10.1126/science.163.3868.681
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Pieces of chicken heart or skeletal muscle were placed in a dilute solution of the antimicrobial agent 2-phenoxyethanol and stored at room temperature. Under these conditions, the serum albumin, lactate dehydrogenase, and malate dehydrogenase in these tissues survived in easily detectable amounts for at least 2 weeks. The surviving proteins appeared to be identical with those of fresh tissues in physical, catalytic, and immunological properties. Phenoxyethanol also preserved heart and muscle proteins of representatives of other vertebrate classes. Tissue samples collected in the analysis by biochemical taxonomists.
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页码:681 / +
页数:1
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