EFFECTS OF A DIMETHYLNAPHTHALENE-CONTAMINATED FOOD SOURCE AND DAILY FLUCTUATING TEMPERATURES ON THE SURVIVAL POTENTIAL OF THE ESTUARINE SHRIMP PALAEMONETES-PUGIO

被引：10

作者：

DILLON, TM

机构：

来源：

MARINE BIOLOGY | 1981年 / 63卷 / 03期

关键词：

D O I：

10.1007/BF00395991

中图分类号：

Q17 [水生生物学];

学科分类号：

071004 ;

摘要：

引用

页码：227 / 233

页数：7

共 62 条

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