EFFECT OF GARLIC OIL EXTRACT ON GLUTATHIONE-REDUCTASE LEVELS IN RATS FED ON HIGH SUCROSE AND ALCOHOL DIETS - A POSSIBLE MECHANISM OF THE ACTIVITY OF THE OIL

被引：8

作者：

ADOGA, GI

机构：

来源：

BIOSCIENCE REPORTS | 1986年 / 6卷 / 10期

关键词：

D O I：

10.1007/BF01116245

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：909 / 912

页数：4

共 14 条

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