EFFECT OF PAPAYA PULP ADDITION ON THE GROWTH OF LACTOBACILLUS-ACIDOPHILUS

被引：3

作者：

KUMAR, M ^{[1
]}

MITAL, BK ^{[1
]}

GARG, SK ^{[1
]}

机构：

[1] GOVIND BALLABH PANT UNIV AGR & TECHNOL,COLL BASIC SCI & HUMANITIES,DEPT MICROBIOL,PANTNAGAR 263145,UTTAR PRADESH,INDIA

来源：

JOURNAL OF FOOD SAFETY | 1989年 / 10卷 / 01期

关键词：

D O I：

10.1111/j.1745-4565.1989.tb00008.x

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：63 / 73

页数：11

共 23 条

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[8] INFLUENCE OF CONSUMING NON-FERMENTED MILK CONTAINING LACTOBACILLUS-ACIDOPHILUS ON FECAL FLORA OF HEALTHY MALES [J].

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SPECK, ML ;

NAUYOK, GF ;

GIESBRECHT, FG .

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[9]

Johnson A. H, 1974, FUNDAMENTALS DAIRY C, P1

[10]

KACHHY AN, 1977, INDIAN J EXP BIOL, V15, P271

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