SPECTROPHOTOMETRIC DETERMINATION OF CHLOROPHYLLS AND PHEOPHYTINS IN PLANT EXTRACTS

[1] COPPER ENZYMES IN ISOLATED CHLOROPLASTS - POLYPHENOLOXIDASE IN BETA-VULGARIS [J]. PLANT PHYSIOLOGY, 1949, 24 (01) : 1 - 15

[2] Analysis of plant extracts for chlorophylls a and b by a photoelectric spectrophotometric method [J]. PLANT PHYSIOLOGY, 1942, 17 (02) : 198 - 209

[3] DIETRICH WC, 1958, FOOD TECHNOL-CHICAGO, V12, P428

[4] LAMORT C, 1956, REV FERMENT IND ALIM, V11, P84

[5] LAMORT C, 1956, REV FERMENT INDS ALI, V11, P34

[6] Color changes in green vegetables - Frozen-pack peas and string beans [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1940, 32 : 392 - 395

[7] PETERING H. G., 1940, INDUST AND ENGINEER CHEM ANALYT ED, V12, P148, DOI 10.1021/ac50143a011

[8] ROBINSON HMC, 1959, CAN J BIOCHEM PHYS, V37, P225

[9] Smith J.H.C., 1955, MODERN METHODS PLANT, VIV, P142, DOI 10.1007/978-3-642-64961-5_6

[10] SWEENEY JAMES P., 1958, FOOD RES, V23, P635

[1] COPPER ENZYMES IN ISOLATED CHLOROPLASTS - POLYPHENOLOXIDASE IN BETA-VULGARIS [J]. PLANT PHYSIOLOGY, 1949, 24 (01) : 1 - 15

[2] Analysis of plant extracts for chlorophylls a and b by a photoelectric spectrophotometric method [J]. PLANT PHYSIOLOGY, 1942, 17 (02) : 198 - 209

[3] DIETRICH WC, 1958, FOOD TECHNOL-CHICAGO, V12, P428

[4] LAMORT C, 1956, REV FERMENT IND ALIM, V11, P84

[5] LAMORT C, 1956, REV FERMENT INDS ALI, V11, P34

[6] Color changes in green vegetables - Frozen-pack peas and string beans [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY, 1940, 32 : 392 - 395

[7] PETERING H. G., 1940, INDUST AND ENGINEER CHEM ANALYT ED, V12, P148, DOI 10.1021/ac50143a011

[8] ROBINSON HMC, 1959, CAN J BIOCHEM PHYS, V37, P225

[9] Smith J.H.C., 1955, MODERN METHODS PLANT, VIV, P142, DOI 10.1007/978-3-642-64961-5_6

[10] SWEENEY JAMES P., 1958, FOOD RES, V23, P635