Studies in the biochemstry of micro-organisms 72. Gentisyl alcohol (2 : 5-dihydroxybenzyl alcohol), a metabolic product of Penicillium patulum bainier

被引:32
作者
Birkinshaw, JH
Bracken, A
Raistrik, H
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D O I
10.1042/bj0370726
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:726 / 728
页数:3
相关论文
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  • [1] ANSLOW W. K., 1943, Journal of the Society of Chemical Industry, V62, P236, DOI 10.1002/jctb.5000621208
  • [2] Birkinshaw J. H., 1943, LANCET, V245, P625
  • [3] Syntheses of alkapton acid
    Neubauer, O
    Flatow, L
    [J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1907, 52 (3/4): : 375 - 398