ISOLATION AND QUANTITATION OF NTAU-METHYLHISTIDINE IN ACTIN AND MYOSIN OF RAT SKELETAL-MUSCLE - USE OF PYRIDINE ELUTION OF PROTEIN HYDROLYSATES ON ION-EXCHANGE RESINS
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HAVERBERG, LN
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MIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USAMIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USA
HAVERBERG, LN
[1
]
MUNRO, HN
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MIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USAMIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USA
MUNRO, HN
[1
]
YOUNG, VR
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MIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USAMIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USA
YOUNG, VR
[1
]
机构:
[1] MIT, DEPT NUTR & FOOD SCI, CAMBRIDGE, MA 02139 USA