GAS-CHROMATOGRAPHIC METHODS FOR ASSAY OF PECTIN METHYLESTERASE, FREE METHANOL, AND METHOXY GROUPS IN PLANT-TISSUES

被引：41

作者：

BARTOLOME, LG

HOFF, JE

机构：

来源：

关键词：

D O I：

10.1021/jf60180a007

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：262 / +

页数：1

共 12 条

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GEE, M
REEVE, RM
MCCREADY, RM
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1959, 7 (01) : 34 - 38
[3] HOFF EJ, 1964, ANAL CHEM, V36, P1002
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[5] Kertesz Z. I., 1951, PECTIC SUBSTANCES
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[7] Latimer W.M., 1951, REFERENCE BOOK INORG
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[9] RUKHLYADEVA A, 1968, FERMENT SPIRT PROM, V34, P16
[10] SOMOGYI LP, 1964, ANAL BIOCHEM, V8, P498