EFFECT OF CONDITIONERS ON FLOW PROPERTIES OF POWDERED SUCROSE

被引：52

作者：

PELEG, M ^{[1
]}

MANNHEIM, CH ^{[1
]}

机构：

[1] TECHNION ISRAEL INST TECHNOL,DEPT FOOD ENGN & BIOTECHNOL,HAIFA,ISRAEL

来源：

关键词：

D O I：

10.1016/0032-5910(73)80007-5

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

引用

页码：45 / 50

页数：6

共 11 条

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CALLIS, CF ;

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