EFFECT OF SALT EXTRACTION AND HEAT-DENATURATION ON BEHAVIOR OF RAT LIVER CHROMATIN

被引：14

作者：

SAMIS, HV

POCCIA, DL

WULFF, VJ

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1968年 / 166卷 / 02期

关键词：

D O I：

10.1016/0005-2787(68)90229-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：410 / &

共 13 条

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