EVALUATING CUSTOMER SATISFACTION WITH COLONOSCOPY

被引:47
作者
SALMON, P
SHAH, R
BERG, S
WILLIAMS, C
机构
[1] UNIV COLL HOSP LONDON,WC1 LONDON,ENGLAND
[2] ST MARKS HOSP,LONDON EC1V 2PS,ENGLAND
关键词
D O I
10.1055/s-2007-1008988
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Twenty patients were interviewed shortly after colonoscopy, and the adjectives and phrases they used to describe the experience were formed into a 31-item questionnaire, on which each item was rated using a seven-point scale. This questionnaire was completed by 110 similar patients. Principal components analysis of these responses yielded three components: satisfaction, physical discomfort, and emotional distress. This demonstrates that patients' experience of colonoscopy is multi-dimensional; whether or not a patient feels satisfied is unrelated to how distressing or uncomfortable it is. Component-based scale scores were calculated so as to quantify every patient's experience on each dimension. Procedures performed by the most experienced endoscopist were no less uncomfortable than others, but they were less distressing. Female patients experienced more discomfort than males, but were no more distressed or less satisfied. This questionnaire could be useful in any future audit of colonoscopy from the patients' point of view.
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页码:342 / 346
页数:5
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