PHENOLOGICAL STAGE AND HERBAGE QUALITY RELATIONSHIPS IN TEMPERATURE GRASSES AND LEGUMES

被引：44

作者：

SANDERSON, MA ^{[1
]}

WEDIN, WF ^{[1
]}

机构：

[1] IOWA STATE UNIV SCI & TECHNOL,DEPT AGRON,AMES,IA 50011

来源：

AGRONOMY JOURNAL | 1989年 / 81卷 / 06期

关键词：

D O I：

10.2134/agronj1989.00021962008100060005x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：864 / 869

页数：6

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[6] FORAGE QUALITY IN STRATIFIED CANOPIES OF ALFALFA, BIRDSFOOT-TREFOIL, AND RED-CLOVER [J].

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