STARCH IODINE TEST FOR DETERMINING STAGE OF MATURATION IN APPLES

被引：81

作者：

SMITH, RB

LOUGHEED, EC

FRANKLIN, EW

MCMILLAN, I

机构：

[1] UNIV GUELPH,DEPT HORT SCI,GUELPH N1G 2W1,ONTARIO,CANADA

[2] UNIV GUELPH,DEPT ANIM & POULTRY SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

关键词：

D O I：

10.4141/cjps79-113

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：725 / 735

页数：11

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[6]

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