CONFORMATIONAL ANALYSIS IN CARBOHYDRATE CHEMISTRY .2. EQUILIBRIA BETWEEN REDUCING SUGARS AND THEIR GLYCOSIDIC ANHYDRIDES

被引：59

作者：

ANGYAL, SJ

DAWES, K

机构：

来源：

AUSTRALIAN JOURNAL OF CHEMISTRY | 1968年 / 21卷 / 11期

关键词：

D O I：

10.1071/CH9682747

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：2747 / +

页数：1

共 41 条

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