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THE RAPIDITY WITH WHICH ALCOHOL AND SOME SUGARS MAY SERVE AS NUTRIMENT
被引:50
作者
:
Higgins, Harold L.
论文数:
0
引用数:
0
h-index:
0
机构:
Carnegie Inst Washington, Nutr Lab, Boston, MA USA
Carnegie Inst Washington, Nutr Lab, Boston, MA USA
Higgins, Harold L.
[
1
]
机构
:
[1]
Carnegie Inst Washington, Nutr Lab, Boston, MA USA
来源
:
AMERICAN JOURNAL OF PHYSIOLOGY
|
1916年
/ 41卷
/ 02期
关键词
:
D O I
:
10.1152/ajplegacy.1916.41.2.258
中图分类号
:
Q4 [生理学];
学科分类号
:
071003 ;
摘要
:
引用
收藏
页码:258 / 265
页数:8
相关论文
共 5 条
[1]
HALDANE, 1912, METHODS AIR ANAL, P47
[2]
LUSK, 1915, J BIOL CHEM, V20, P590
[3]
NEMSER, 1907, Z PHYSL CHEM, V53, P356
[4]
TISSOT, 1904, J PHYSL PATH GEN, P688
[5]
TOGEL, 1913, BIOCHEM Z, V1, P296
←
1
→
共 5 条
[1]
HALDANE, 1912, METHODS AIR ANAL, P47
[2]
LUSK, 1915, J BIOL CHEM, V20, P590
[3]
NEMSER, 1907, Z PHYSL CHEM, V53, P356
[4]
TISSOT, 1904, J PHYSL PATH GEN, P688
[5]
TOGEL, 1913, BIOCHEM Z, V1, P296
←
1
→