SINGLE-ION MONITORING OF STYRENE IN FOODS BY COUPLED MASS-SPECTROMETRY AUTOMATIC HEADSPACE GAS-CHROMATOGRAPHY

被引：19

作者：

GILBERT, J

STARTIN, JR

机构：

来源：

JOURNAL OF CHROMATOGRAPHY | 1981年 / 205卷 / 02期

关键词：

D O I：

10.1016/S0021-9673(00)82672-2

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：434 / 437

页数：4

共 15 条

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[4] GAS-CHROMATOGRAPHIC HEAD-SPACE DETERMINATION OF RESIDUAL ACRYLONITRILE IN ACRYLONITRILE-BUTADIENE-STYRENE RESINS AND MIGRATION INTO A SIMULATED FATTY FOODSTUFFS LIQUID [J].

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GAWELL BM, 1979, ANALYST LONDON, V104, P106

[7] GAS-CHROMATOGRAPHIC DETERMINATION OF VINYLIDENE-CHLORIDE MONOMER IN PACKAGING FILMS AND IN FOODS [J].

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SHEPHERD, MJ ;

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MCWEENY, DJ .

JOURNAL OF CHROMATOGRAPHY, 1980, 197 (01) :71-78

[8]

Kolb B., 1979, Journal of High Resolution Chromatography and Chromatography Communications, V2, P283, DOI 10.1002/jhrc.1240020606

[9] APPLICATION OF AN AUTOMATED HEAD-SPACE PROCEDURE FOR TRACE ANALYSIS BY GAS-CHROMATOGRAPHY [J].

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[10]

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