BACTERIOLOGICAL EXAMINATION OF SHELLS AND CONTENTS OF EGGS LAID BY TURKEYS NATURALLY OR ARTIFICIALLY INFECTED WITH SALMONELLA-TYPHIMURIUM

被引：10

作者：

GAUGER, HC

GREAVES, RE

机构：

来源：

关键词：

D O I：

10.3382/ps.0250119

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：119 / 123

页数：5

共 6 条

[1] CHERRINGTON V. A., 1937, POULTRY SCI, V16, P226, DOI 10.3382/ps.0160226
[2] HINSHAW WR, 1943, CALIFORNIA AGR EXP S, V613, P68
[3] The use of brilliant green eosin agar and sodium tetrathionate broth for the isolation of organisms of the typhoid group
Jones, ER
[J]. JOURNAL OF PATHOLOGY AND BACTERIOLOGY, 1936, 42 (02): : 455 - 467
[4] LEE C. D., 1936, Journal of the American Veterinary Medical Association, V89, P65
[5] POMEROY B. S., 1941, American Journal of Veterinary Research, V2, P285
[6] Study of a paratyphoid infection in chicks
Schalm, OW
[J]. JOURNAL OF INFECTIOUS DISEASES, 1937, 61 : 208 - 216