INTESTINAL MICROFLORA AND GASTROINTESTINAL ADAPTATION IN THE RAT IN RESPONSE TO NON-DIGESTIBLE DIETARY POLYSACCHARIDES

被引：71

作者：

WYATT, GM

HORN, N

GEE, JM

JOHNSON, IT

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1988年 / 60卷 / 02期

关键词：

D O I：

10.1079/BJN19880091

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：197 / 207

页数：11

共 33 条

[1] The dietary effects of sodium carboxymethylcellulose in man [J].

Anderson, D. M. W. ;

Eastwood, M. A. ;

Brydon, W. G. .

FOOD HYDROCOLLOIDS, 1986, 1 (01) :37-44

[2] OCCURRENCE AND PROPERTIES OF URIC-ACID DECOMPOSING ANAEROBIC BACTERIA IN AVIAN CECUM [J].

BARNES, EM ;

IMPEY, CS .

JOURNAL OF APPLIED BACTERIOLOGY, 1974, 37 (03) :393-+

[3]

BAYLISS C E, 1985, Food Microbiology (London), V2, P53, DOI 10.1016/0740-0020(85)90023-1

[4]

BRUNS P, 1977, NUTR REP INT, V15, P131

[5] CULTURAL METHODS AND SOME CHARACTERISTICS OF SOME OF THE MORE NUMEROUS GROUPS OF BACTERIA IN THE BOVINE RUMEN [J].

BRYANT, MP ;

BURKEY, LA .

JOURNAL OF DAIRY SCIENCE, 1953, 36 (03) :205-217

[6]

CONNING DM, 1983, GUMS STABILISERS FOO, V2, P394

[7]

Cowan ST., 1974, COWAN STEELS MANUAL, V2, P67

[8]

DOWLING RH, 1967, CLIN SCI, V32, P1

[9] COLORIMETRIC METHOD FOR DETERMINATION OF SUGARS AND RELATED SUBSTANCES [J].

DUBOIS, M ;

GILLES, KA ;

HAMILTON, JK ;

REBERS, PA ;

SMITH, F .

ANALYTICAL CHEMISTRY, 1956, 28 (03) :350-356

[10] DETERMINATION OF REDUCING SUGAR WITH IMPROVED PRECISION [J].

DYGERT, S ;

LI, LH ;

FLORIDA, D ;

THOMA, JA .

ANALYTICAL BIOCHEMISTRY, 1965, 13 (03) :367-&

← 1 2 3 4 →