DEPRIVATION TIME AND INITIATION OF DRINKING

被引：3

作者：

HATTON, GI

IVES, WR

机构：

[1] Michigan State University, East Lansing, Michigan

来源：

PSYCHONOMIC SCIENCE | 1969年 / 15卷 / 01期

关键词：

D O I：

10.3758/BF03336200

中图分类号：

B84 [心理学];

学科分类号：

04 ; 0402 ;

摘要：

Differing dehydration states were produced by varying hours of deprivation from 0–72 h. The speed with which Ss began drinking and the amount of water consumed varied directly with dehydration levels lower than those associated with the habituation conditions. Higher levels resulted in higher intakes and unchanging latencies to drink. © 1969, Psychonomic Journals, Inc.. All rights reserved.

引用

页码：63 / &

共 11 条

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