DETECTION AND PROPERTIES OF CURVATICIN-13, A BACTERIOCIN-LIKE SUBSTANCE PRODUCED BY LACTOBACILLUS-CURVATUS SB13

被引：37

作者：

SUDIRMAN, I ^{[1
]}

MATHIEU, F ^{[1
]}

MICHEL, M ^{[1
]}

LEFEBVRE, G ^{[1
]}

机构：

[1] INST NATL POLYTECH LORRAINE,ECOLE NATL SUPER AGRON & IND ALIMENTAIRES,IND & FOOD MICROBIOL LAB,F-54500 NANCY,FRANCE

来源：

CURRENT MICROBIOLOGY | 1993年 / 27卷 / 01期

关键词：

D O I：

10.1007/BF01576831

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

Lactobacillus curvatus SB13 biosynthetized during growth and excreted into the culture medium an inhibitor active against Listeria monocytogenes, Staphylococcus aureus, and some other Gram-positive bacteria. The native activity was linked to a non-dialyzable proteinaceous complex, destroyed by proteases, with an apparent molecular weight greater than 10 kDa. It showed a hydrophobic character, being soluble in alcohols and not denaturated by several organic solvents. The molecule was partially purified by ammonium sulfate precipitation and hydrophobic interaction chromatography.

引用

页码：35 / 40

页数：6

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