MECHANISM OF AGING IN SOYBEAN SEEDS

被引：128

作者：

PARRISH, DJ ^{[1
]}

LEOPOLD, AC ^{[1
]}

机构：

[1] UNIV NEBRASKA,DEPT AGRON,LINCOLN,NE 68508

来源：

关键词：

D O I：

10.1104/pp.61.3.365

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：365 / 368

页数：4

共 30 条

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[2] ABDULBAK.AA, 1973, CROP SCI, V13, P630, DOI 10.2135/cropsci1973.0011183X001300060013x
[3] VIABILITY AND LEACHING OF SUGARS FROM GERMINATING BARLEY
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ANDERSON, JD
[J]. CROP SCIENCE, 1970, 10 (01) : 31 - +
[4] MITOCHONDRIAL ACTIVITY IN GERMINATING NEW AND OLD SOYBEAN SEEDS
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CHING, TM
[J]. CROP SCIENCE, 1967, 7 (02) : 115 - +
[5] ADENYLATE METABOLISM OF EMBRYONIC AXES FROM DETERIORATED SOYBEAN SEEDS
ANDERSON, JD
[J]. PLANT PHYSIOLOGY, 1977, 59 (04) : 610 - 614
[6] Anderson JD., 1972, SEED BIOL, P283
[7] BERJAK P, 1972, NEW PHYTOL, V71, P135, DOI 10.1111/j.1469-8137.1972.tb04820.x
[8] Byrd H. W., 1971, Proceedings of the Association of Official Seed Analysts, V61, P41
[9] PHYSIOLOGICAL AND CHEMICAL DIFFERENCES IN AGED SEEDS
CHING, TM
SCHOOLCRAFT, I
[J]. CROP SCIENCE, 1968, 8 (04) : 407 - +
[10] ADENOSINE-TRIPHOSPHATE CONTENT AND SEED VIGOR
CHING, TM
[J]. PLANT PHYSIOLOGY, 1973, 51 (02) : 400 - 402